In 100 g (Grams) of Soup, tomato bisque, canned, prepared with equal volume water there is 0.01 g of Cystine. Change amount

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Cystine

Cystine is a nutrient present in many other foods. The below table lists foods high in Cystine other than Soup, tomato bisque, canned, prepared with equal volume water.

Egg, white, dried, stabilized, glucose reduced	2.212 g	2.21%
Egg, white, dried	2.102 g	2.10%
Egg, white, dried, powder, stabilized, glucose reduced	2.044 g	2.04%
Egg, white, dried, flakes, stabilized, glucose reduced	1.908 g	1.91%
Seeds, cottonseed flour, low fat (glandless)	1.307 g	1.31%
Seeds, cottonseed meal, partially defatted (glandless)	1.288 g	1.29%
Egg, whole, dried, stabilized, glucose reduced	1.148 g	1.15%
Seeds, cottonseed flour, partially defatted (glandless)	1.074 g	1.07%
Egg, whole, dried	1.07 g	1.07%
Soy protein isolate	1.046 g	1.05%
Soy protein isolate, potassium type	1.046 g	1.05%
Seeds, sesame flour, low-fat	1.012 g	1.01%
Seeds, sunflower seed flour, partially defatted	0.952 g	0.95%
Soy protein concentrate, produced by acid wash	0.886 g	0.89%
Soy protein concentrate, produced by alcohol extraction	0.886 g	0.89%
Seeds, cottonseed kernels, roasted (glandless)	0.855 g	0.86%
Seeds, sesame flour, partially defatted	0.814 g	0.81%
Soy flour, defatted	0.757 g	0.76%
Beef, variety meats and by-products, spleen, cooked, braised	0.727 g	0.73%
Soy meal, defatted, raw	0.724 g	0.72%

Soup, tomato bisque, canned, prepared with equal volume water

Soup, tomato bisque, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, tomato bisque, canned, prepared with equal volume water are listed below.

Water	87.17 g	87.17%
Energy (calorie)	50 kcal
Energy (joule)	209 kJ
Protein	0.92 g	0.92%
Total lipid (fat)	1.02 g	1.02%
Ash	1.29 g	1.29%
Carbohydrate, by difference	9.6 g	9.6%
Fiber, total dietary	0.2 g	0.2%
Calcium, Ca	16 mg	0.02%
Iron, Fe	0.33 mg
Magnesium, Mg	4 mg
Phosphorus, P	24 mg	0.02%
Potassium, K	169 mg	0.17%
Sodium, Na	424 mg	0.42%
Zinc, Zn	0.24 mg
Copper, Cu	0.052 mg
Manganese, Mn	0.104 mg
Vitamin C, total ascorbic acid	2.4 mg
Thiamin	0.027 mg
Riboflavin	0.029 mg

Nutrients in Soup, tomato bisque, canned, prepared with equal volume water